|Subject:||COOKING / Entertaining|
|COOKING / Essays & Narratives|
|COOKING / General|
|CRAFTS & HOBBIES / General|
|Size:||11.00in x 8.50in x 0.70in|
|From The Publisher*||The Winter Issue: This edition has a seasonal theme that brings the focus back to the magazine's core goals, ideas and values. The issue will feature personal essays, simple recipes, uplifting photo essays and portraits of people living the good life. It also offers inspiration to do some indoor sparring; Professor Deane Curtin talking about eating in the moment; sculptures that show the way our bodies change when chilled; a visit to a hot spring; home tours in Copenhagen and Melbourne; a profile of a changing neighborhood in South East London; and something to inspire you while commuting. The issue contains a special themed section about Light, one of the most missed aspects of our winter days, with features on circadian rhythms, solstice traditions and the aurora borealis, along with profiles on artists and designers who work with light. Along with lots of things to cook, make and do, Kinfolk suggests ways to live a more creative, simple, connected life.|
|Biographical Note||..Kinfolk is a slow lifestyle publication by Ouur studio that explores ways for readers to simplify their lives, cultivate community and spend more time with their friends and family. |
Founded in 2011, Kinfolk is now the leading independent lifestyle publication for young creative professionals and also produces international editions in Japan, China, Korea and Russia. Published quarterly, Kinfolk maintains a vibrant contributor base from Copenhagen to Cape Town and hosts hundreds of global events that bring the community together.
Ouur is a lifestyle studio with seasonal collections of publications, apparel and home wares.