Anthony Bourdain: The Last Interview: and Other Conversations

Category: Book
By (author): Bourdain, Anthony
Subject:  BIOGRAPHY & AUTOBIOGRAPHY / Culinary
  BIOGRAPHY & AUTOBIOGRAPHY / Entertainment & Performing Arts
  BIOGRAPHY & AUTOBIOGRAPHY / General
Publisher: Melville House
Published: August 2019
Format: Book-paperback
Pages: 144
Size: 8.19in x 5.51in x 0.37in
Our Price:
$ 22.99
Availability:
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Additional Notes

From The Publisher*The brilliant intellect and candor of Anthony Bourdain is on full display in this collection of interviews from throughout his remarkable career, including interviews with Neil Degrasse Tyson and Trevor Noah.

Anthony Bourdain traveled an extraordinary road, evolving from celebrity chef to intrepid travel writer to journalist, and ultimately, a most unlikely social anthropologist. His storytelling through culinary adventure was frank, often uncompromising, and filled with heart and appreciation for the global cultures and customs he investigated. This volume of interviews includes an Introduction from Helen Rosner, food correspondent for The New Yorker.
Biographical NoteAnthony Bourdain was a celebrity chef, restauranteur, journalist, television personality, social activist, and author of the trailblazing bestseller Kitchen Confidential and other works of fiction and nonfication. He died in 2018. Helen Rosner is food correspondent for The New Yorker and a James Beard award-winner for personal essay.