Plenty: Vibrant Recipes from London's Ottolenghi

Category: Book
Photographs By: Lovekin, Jonathan
By (author): Ottolenghi, Yotam
Subject:  COOKING / Regional & Ethnic / English, Scottish & Welsh
  COOKING / Specific Ingredients / Vegetables
  COOKING / Vegetarian
Audience: general/trade
Publisher: Chronicle Books
Published: March 2011
Format: Book-hardcover
Pages: 288
Size: 10.91in x 7.99in x 1.46in
Our Price:
$ 50.00
In stock

Additional Notes

From The Publisher*

Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables. Yotam's food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. A vibrant photo accompanies every recipe in this visually stunning book. Essential for meat-eaters and vegetarians alike!

Biographical Note

Yotam Ottolenghi is co-owner of four Ottolenghi restaurants, co-author of Ottolenghi: The Cookbook and author of the weekly New Vegetarian column in the Guardian newspaper. He lives in London. Jonathan Lovekin is a lifestyle and food photographer based in London.