The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

Category: Book
By (author): Thayer, Samuel
Subject:  NATURE / General
  NATURE / Plants / General
  NATURE / Reference
Audience: general/trade
Publisher: Forager
Published: October 2006
Format: Book-paperback
Pages: 360
Size: 9.00in x 6.06in x 0.75in
Our Price:
$ 30.95
Availability:
In stock soon

Bookshelf comment

If you like finding and identifying and even eating then this is the outdoor field guide for you...But also If you believe in a dystopian future it may be a good idea to become an expert forager.

Additional Notes

From The Publisher*A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.