|Foreword By:||Hollywood, Paul|
|Foreword By:||Leith, Prue|
|By (author):||The Baking Show Team|
|Subject:||COOKING / Courses & Dishes / Cakes|
|COOKING / Courses & Dishes / Desserts|
|COOKING / Methods / Baking|
|Publisher:||Potter/Ten Speed Press/Harmony|
|Size:||9.97in x 7.70in x 0.85in|
|From The Publisher*||THE BRAND-NEW OFFICIAL BAKING SHOW BOOK!|
The ultimate cake-baking bible: the first official, Americanized cookbook from The Great British Baking Show
The Big Book of Amazing Cakes brings the magic of The Great British Baking Show to your kitchen with easy-to-follow recipes for every shape, size and delicious flavor of cake you can imagine.
Featuring the very best cakes from inside the Baking Show tent, alongside much-loved family favorites, stunning showstoppers and classic bakes, the book is packed with expert advice and helpful tips for decorating. From simple sponges to spectacular celebration cakes, aspiring star bakers will have everything they need to create the perfect bake for any occasion.
Includes exclusive recipes by the season 10 bakers, and favorite bakes from contestants across all ten seasons.
|Biographical Note||The Great British Baking Show: The Big Book of Amazing Cakes contains delicious recipes from throughout the series, with contributions from Paul Hollywood, Prue Leith, and the season 10 bakers.|