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- Tucci, Stanley
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Taste: My Life Through Food
(Book)
Appetites: A Cookbook
(Book)
World Travel: An Irreverent Guide
(Book)
Bourdain: The Definitive Oral Biography
(Book)
The Next Supper: The End of Restaurants as We Knew Them, and What Comes After
(Book)
Apron Strings: Navigating Food and Family in France, Italy, and China
(Book)
Down and Out in Paradise: The Life of Anthony Bourdain
(Book)
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
(Book)
A Waiter in Paris: Adventures in the Dark Heart of the City
(Book)
In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
(Book)
Eat a Peach: A Memoir
(Book)
Lidia: A Life of Love, Family and Food
(Book)
Bourdain: The Definitive Oral Biography
(Book)
Korean American: Food That Tastes Like Home
(Book)
Wine Girl: The Obstacles, Humiliations, and Triumphs of a Young Sommelier
(Book)
My First Popsicle: An Anthology of Food and Feelings
(Book)
Enough Already: Learning to Love the Way I Am Today
(Book)
Dessert Can Save the World: Stories, Secrets, and Recipes for a Stubbornly Joyful Existence
(Book)
Anthony Bourdain Remembered
(Book)
My Ackee Tree: A Chef's Memoir of Finding Home in the Kitchen
(Book)