Canadians are failing to balance reasonable food consumption with sufficient and sustainable production. A radical rethink is required: we need to move from excess to enough. On Tuesday, December 10th, Ralph C. Martin, professor of plant agriculture at the U of G, will be in eBar discussing his compelling new book! Doors at 6:30pm, start time 7:00pm. Tickets $8, $6 for Bookshelf members and students. Available in the Bookstore and at the door.
"A treasure trove of invention. With its awe-inspiring exploration of regret and ageing, anxiety and ennui, Ware’s latest graphic novel poses essential questions about the formation of character". The Guardian
From the National Book Award-winning author of Just Kids and M Train, a profound, beautifully realized memoir in which dreams and reality are vividly woven into a tapestry of one transformative year.
From the New York Times bestselling author of The Night Circusa timeless love story set in a secret underground world--a place of pirates, painters, lovers, liars and ships that sail upon a starless sea.
In this timely and important book, one of the world's leading commentators on religious affairs examines the lost art of Scripture as a medium to lift humanity and change our perception of reality while evading logical explanation.
Looking back at the last thirty-five years of Vanity Fair stories on women, by women, with an introduction by the magazine's editor in chief, Radhika Jones.
Named one of the most anticipated cookbooks of Fall 2019 by Bon Appétit, Eater, Epicurious. An essential update of Fuchsia Dunlop's landmark book on Sichuan cuisine, with 200 recipes and stunning photographs.
Julie Flett's textured images of birds, flowers, art, and landscapes bring vibrancy and warmth to this powerful story, which highlights the fulfillment of intergenerational relationships and shared passions.
